| Presentation | 2020-03-05 Typicality evaluation of food-type specific presentation Masamu Nakamura, Yasutomo Kawanishi, Keisuke Doman, Takatsugu Hirayama, Ichiro Ide, Daisuke Deguchi, Hiroshi Murase, |
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| PDF Download Page |  PDF download Page Link |
| Abstract(in Japanese) | (See Japanese page) |
| Abstract(in English) | We propose a method to evaluate the typicality of a food presentation within its food-type for supporting cooking recipe search. A typical food presentation is a food presentation which shares common features of a food-type. Therefore, in this research, we evaluate the typicality of food presentations by considering that a typical food presentation has a high frequency of appearance and that similar food presentations have similar image features. The proposed method first removes the background region and extracts image features from food photos. Next, kernel density estimation generates the density distribution on the normalized features. Finally, given a food photo, the typicality of its food presentation is calculated by the features of the food photo and the density distribution. Evaluation results showed the effectiveness of using color features for the typicality evaluation. |
| Keyword(in Japanese) | (See Japanese page) |
| Keyword(in English) | Typicality evaluation / food photo / kernel density estimation |
| Paper # | IMQ2019-49,IE2019-131,MVE2019-70 |
| Date of Issue | 2020-02-27 (IMQ, IE, MVE) |
| Conference Information | |
| Committee | IE / IMQ / MVE / CQ |
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| Conference Date | 2020/3/5(2days) |
| Place (in Japanese) | (See Japanese page) |
| Place (in English) | Kyushu Institute of Technology |
| Topics (in Japanese) | (See Japanese page) |
| Topics (in English) | |
| Chair | Hideaki Kimata(NTT) / Toshiya Nakaguchi(Chiba Univ.) / Kenji Mase(Nagoya Univ.) / Hideyuki Shimonishi(NEC) |
| Vice Chair | Kazuya Kodama(NII) / Keita Takahashi(Nagoya Univ.) / Mitsuru Maeda(Canon) / Kenya Uomori(Osaka Univ.) / Masayuki Ihara(NTT) / Jun Okamoto(NTT) / Takefumi Hiraguri(Nippon Inst. of Tech.) |
| Secretary | Kazuya Kodama(NTT) / Keita Takahashi(NHK) / Mitsuru Maeda(Shizuoka Univ.) / Kenya Uomori(Sony Semiconductor Solutions) / Masayuki Ihara(Nagoya Univ.) / Jun Okamoto(NTT) / Takefumi Hiraguri(Nippon Inst. of Tech.) |
| Assistant | Kyohei Unno(KDDI Research) / Norishige Fukushima(Nagoya Inst. of Tech.) / Hiroaki Kudo(Nagoya Univ.) / Masaru Tsuchida(NTT) / Keita Hirai(Chiba Univ.) / Satoshi Nishiguchi(Oosaka Inst. of Tech.) / Masanori Yokoyama(NTT) / Shogo Fukushima(Univ. of ToKyo) / Chikara Sasaki(KDDI Research) / Yoshiaki Nishikawa(NEC) / Takuto Kimura(NTT) |
| Paper Information | |
| Registration To | Technical Committee on Image Engineering / Technical Committee on Image Media Quality / Technical Committee on Media Experience and Virtual Environment / Technical Committee on Communication Quality |
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| Language | JPN |
| Title (in Japanese) | (See Japanese page) |
| Sub Title (in Japanese) | (See Japanese page) |
| Title (in English) | Typicality evaluation of food-type specific presentation |
| Sub Title (in English) | |
| Keyword(1) | Typicality evaluation |
| Keyword(2) | food photo |
| Keyword(3) | kernel density estimation |
| 1st Author's Name | Masamu Nakamura |
| 1st Author's Affiliation | Nagoya University(Nagoya Univ.) |
| 2nd Author's Name | Yasutomo Kawanishi |
| 2nd Author's Affiliation | Nagoya University(Nagoya Univ.) |
| 3rd Author's Name | Keisuke Doman |
| 3rd Author's Affiliation | Chukyou University(Chukyou Univ.) |
| 4th Author's Name | Takatsugu Hirayama |
| 4th Author's Affiliation | Nagoya University(Nagoya Univ.) |
| 5th Author's Name | Ichiro Ide |
| 5th Author's Affiliation | Nagoya University(Nagoya Univ.) |
| 6th Author's Name | Daisuke Deguchi |
| 6th Author's Affiliation | Nagoya University(Nagoya Univ.) |
| 7th Author's Name | Hiroshi Murase |
| 7th Author's Affiliation | Nagoya University(Nagoya Univ.) |
| Date | 2020-03-05 |
| Paper # | IMQ2019-49,IE2019-131,MVE2019-70 |
| Volume (vol) | vol.119 |
| Number (no) | IMQ-454,IE-456,MVE-457 |
| Page | pp.pp.171-176(IMQ), pp.171-176(IE), pp.171-176(MVE), |
| #Pages | 6 |
| Date of Issue | 2020-02-27 (IMQ, IE, MVE) |