Presentation | 2004/10/29 Understanding of Cooking Instruction Utterances and Automatic Extraction of Action Structure Tomohide SHIBATA, Sadao KUROHASHI, |
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Abstract(in Japanese) | (See Japanese page) |
Abstract(in English) | In realizing flexible utilization/access of real-word information or video contents, the crucial point is the structural analysis of their contents, which requires the interpretation of utterances based on wider contexts including the scene. This paper describes a method of analyzing cooking instruction utterances (closed caption texts) and extracting action structure. We also acquired synonymous expressions and co-occurrence relations from Web corpus to achieve robust discourse structure analysis. |
Keyword(in Japanese) | (See Japanese page) |
Keyword(in English) | discourse structure / spoken-language / context / synonymous expression |
Paper # | NLC2004-30 |
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Committee | NLC |
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Conference Date | 2004/10/29(1days) |
Place (in Japanese) | (See Japanese page) |
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Registration To | Natural Language Understanding and Models of Communication (NLC) |
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Language | JPN |
Title (in Japanese) | (See Japanese page) |
Sub Title (in Japanese) | (See Japanese page) |
Title (in English) | Understanding of Cooking Instruction Utterances and Automatic Extraction of Action Structure |
Sub Title (in English) | |
Keyword(1) | discourse structure |
Keyword(2) | spoken-language |
Keyword(3) | context |
Keyword(4) | synonymous expression |
1st Author's Name | Tomohide SHIBATA |
1st Author's Affiliation | Graduate School of Information Science and Technology, The University of Tokyo() |
2nd Author's Name | Sadao KUROHASHI |
2nd Author's Affiliation | Graduate School of Information Science and Technology, The University of Tokyo |
Date | 2004/10/29 |
Paper # | NLC2004-30 |
Volume (vol) | vol.104 |
Number (no) | 417 |
Page | pp.pp.- |
#Pages | 6 |
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