Presentation | 2001/8/15 Acoustical properties of various taste solutions Yohichiro KOJIMA, Tsuyoshi MIKAMI, Ayumi MITO, |
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Abstract(in Japanese) | (See Japanese page) |
Abstract(in English) | Sound velocities and amplitudes of frve basic taste solutions and marketed beverages have been investigated in our previous studies. As a result, these solutions were discriminated. However, there are numerous taste substances in foods and drinks. In this paper, the possibility of taste sensing is considered for taste solutions by making use of their acoustical properties. Through measurements of ultrasonic characteristics was obtained from taste solutions, frequency analysis was also discussed. Furthermore, it was found that the possibility of taste sensing using a self-organizing neural network which was trained by the response pattern. |
Keyword(in Japanese) | (See Japanese page) |
Keyword(in English) | Taste sensing / ultrasonic / sound velocity / amplitude / frequency analysis / self-organizing neural network |
Paper # | OME2001-53 |
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Committee | OME |
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Conference Date | 2001/8/15(1days) |
Place (in Japanese) | (See Japanese page) |
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Paper Information | |
Registration To | Organic Material Electronics (OME) |
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Language | JPN |
Title (in Japanese) | (See Japanese page) |
Sub Title (in Japanese) | (See Japanese page) |
Title (in English) | Acoustical properties of various taste solutions |
Sub Title (in English) | |
Keyword(1) | Taste sensing |
Keyword(2) | ultrasonic |
Keyword(3) | sound velocity |
Keyword(4) | amplitude |
Keyword(5) | frequency analysis |
Keyword(6) | self-organizing neural network |
1st Author's Name | Yohichiro KOJIMA |
1st Author's Affiliation | Tomakomai National College of Technology() |
2nd Author's Name | Tsuyoshi MIKAMI |
2nd Author's Affiliation | Tomakomai National College of Technology |
3rd Author's Name | Ayumi MITO |
3rd Author's Affiliation | Tomakomai National College of Technology |
Date | 2001/8/15 |
Paper # | OME2001-53 |
Volume (vol) | vol.101 |
Number (no) | 253 |
Page | pp.pp.- |
#Pages | 6 |
Date of Issue |