| Presentation | 2017-09-22 Report on Food classification task award (Best precision award)/AI Technology Strategic Committee Chair award Akito Takeki, Daiki Ikami, |
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| PDF Download Page |  PDF download Page Link |
| Abstract(in Japanese) | (See Japanese page) |
| Abstract(in English) | |
| Keyword(in Japanese) | (See Japanese page) |
| Keyword(in English) | |
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| Date of Issue |
| Conference Information | |
| Committee | MVE |
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| Conference Date | 2017/9/21(2days) |
| Place (in Japanese) | (See Japanese page) |
| Place (in English) | Chiba Univ. |
| Topics (in Japanese) | (See Japanese page) |
| Topics (in English) | |
| Chair | Yoshinari Kameda(Univ. of Tsukuba) |
| Vice Chair | Kenji Mase(Nagoya Univ.) |
| Secretary | Kenji Mase(Kyoto Univ.) |
| Assistant | Takatsugu Hirayama(Nagoya Univ.) / Ryosuke Aoki(NTT) |
| Paper Information | |
| Registration To | Technical Committee on Media Experience and Virtual Environment |
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| Language | JPN |
| Title (in Japanese) | (See Japanese page) |
| Sub Title (in Japanese) | (See Japanese page) |
| Title (in English) | Report on Food classification task award (Best precision award)/AI Technology Strategic Committee Chair award |
| Sub Title (in English) | |
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| 1st Author's Name | Akito Takeki |
| 1st Author's Affiliation | The University of Tokyo(The Univ. of Tokyo) |
| 2nd Author's Name | Daiki Ikami |
| 2nd Author's Affiliation | The University of Tokyo(The Univ. of Tokyo) |
| Date | 2017-09-22 |
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| Volume (vol) | vol.117 |
| Number (no) | MVE-217 |
| Page | pp.pp.-(), |
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