Presentation | 2016-09-02 Saturation and Lightness Enhancement Method Considering Perceived Lightness for Food Images Chiaki Ueda, Tadahiro Azetsu, Noriaki Suetake, Eiji Uchino, |
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PDF Download Page | PDF download Page Link |
Abstract(in Japanese) | (See Japanese page) |
Abstract(in English) | In a food image acquired by a digital camera, its intensity and saturation components are sometimes decreased depending on the illumination environment. In this report, saturation and lightness enhancement method considering perceived lightness for food images is proposed. In this method, at first, the lightness components are enhanced in a range of preserved saturation. Secondly, the saturation components are enhanced keeping perceived lightness. Then it is enhanced only the regions of the food color. The parameter of the saturation enhancement is calculated so that the saturation of the low saturation pixels are not enhanced excessively. In this study, to illustrate the effectiveness of the proposed method, the enhancement experiments using various food images are done. |
Keyword(in Japanese) | (See Japanese page) |
Keyword(in English) | Saturation enhancement / Lightness enhancement / Food image / Helmholtz-Kohlrausch effect |
Paper # | SIS2016-24 |
Date of Issue | 2016-08-25 (SIS) |
Conference Information | |
Committee | SIS / IPSJ-AVM |
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Conference Date | 2016/9/1(2days) |
Place (in Japanese) | (See Japanese page) |
Place (in English) | Osaka Electro-Communication Univ. |
Topics (in Japanese) | (See Japanese page) |
Topics (in English) | Knowledge Multimedia Systems, etc. |
Chair | Hirokazu Tanaka(Hiroshima City Univ.) / Harumi Kawamura(*) |
Vice Chair | Takayuki Nakachi(NTT) / Noriaki Suetake(Yamaguchi Univ.) |
Secretary | Takayuki Nakachi(Toshiba) / Noriaki Suetake(Kanagawa Inst. of Tech.) / (KDDI R&D Labs.) |
Assistant | Hakaru Tamukoh(Kyushu Inst. of Tech.) / Masaaki Fujiyoshi(Tokyo Metropolitan Univ.) |
Paper Information | |
Registration To | Technical Committee on Smart Info-Media Systems / Special Interest Group on Audio Visual and Multimedia Information Processing |
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Language | JPN |
Title (in Japanese) | (See Japanese page) |
Sub Title (in Japanese) | (See Japanese page) |
Title (in English) | Saturation and Lightness Enhancement Method Considering Perceived Lightness for Food Images |
Sub Title (in English) | |
Keyword(1) | Saturation enhancement |
Keyword(2) | Lightness enhancement |
Keyword(3) | Food image |
Keyword(4) | Helmholtz-Kohlrausch effect |
1st Author's Name | Chiaki Ueda |
1st Author's Affiliation | Yamaguchi University(Yamaguchi Univ.) |
2nd Author's Name | Tadahiro Azetsu |
2nd Author's Affiliation | Yamaguchi Prefectural University(Yamaguchi Prefectural Univ.) |
3rd Author's Name | Noriaki Suetake |
3rd Author's Affiliation | Yamaguchi University(Yamaguchi Univ.) |
4th Author's Name | Eiji Uchino |
4th Author's Affiliation | Yamaguchi University(Yamaguchi Univ.) |
Date | 2016-09-02 |
Paper # | SIS2016-24 |
Volume (vol) | vol.116 |
Number (no) | SIS-204 |
Page | pp.pp.47-52(SIS), |
#Pages | 6 |
Date of Issue | 2016-08-25 (SIS) |