Human Communication Group-Human Communication Science(Date:2018/11/02)

Presentation
Method for Detecting Near-duplicate Recipes Based on Nearest Neighbor Search for Features of Cooking Instructions and Food Images

Masaki Oguni(Tsukuba Univ.),  Lasguido Nio(RIT),  Yu Hirate(RIT),  Yohei Seki(Tsukuba Univ.),  

[Date]2018-11-02
[Paper #]HCS2018-44
The Linguistics of the Interface between "Human Beings" and "Things"

Takashi Ishida(Uni. of Tsukuba),  Ryohei Naya(Uni. of Tsukuba),  

[Date]2018-11-02
[Paper #]HCS2018-41
Characteristics of Linguistic Expressions in Picturebooks

Keita Ikarashi(Iwate Prefectural Univ.),  

[Date]2018-11-02
[Paper #]HCS2018-42
Design and Construction of Co-eating Dataset for Analyzing Communication among Elderly Persons

Hiroko Tokunaga(Tokyo Denki Univ.),  Atsushi Kimura(Nihon Univ.),  Naoki MUkawa(Tokyo Denki Univ.),  

[Date]2018-11-02
[Paper #]HCS2018-45
A cuing system to support real-time sequential collaborative tasks

Kosuke Sasaki(Univ. of Tsukuba),  Tomoo Inoue(Univ. of Tsukuba),  

[Date]2018-11-02
[Paper #]HCS2018-46
Use of a conversational agent to support a non-native speaker based on turn-taking rules

Zixuan Guo(Univ. of Tsukuba),  Tomoo Inoue(Univ. of Tsukuba),  

[Date]2018-11-02
[Paper #]HCS2018-43