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 Conference Papers (Available on Advance Programs)  (Sort by: Date Descending)
 Results 1 - 18 of 18  /   
Committee Date Time Place Paper Title / Authors Abstract Paper #
PRMU, MVE, VRSJ-SIG-MR, IPSJ-CVIM 2024-01-26
10:42
Kanagawa Keio Univ. (Hiyoshi Campus) A Control Method for Bodily Sensory Reproduction Player of Windsurfing Considering Frequency Characteristics of Athlete's Swaying/Tilting Sensation
Ryota Imai, Mitsuhiro Goto, Kenji Esaki, Hitoshi Seshimo (NTT) MVE2023-37
We have been developing a player that can reproduce the athlete's bodily sensations of a wind surfing, enabling the athl... [more] MVE2023-37
pp.25-30
HIP, HCS, HI-SIGCOASTER [detail] 2023-05-16
13:50
Okinawa Okinawa Industry Support Center
(Primary: On-site, Secondary: Online)
Study on Estimation Method of Sensory Value Obtained from Touching Movement Using Tactile Sensing Technology
Masanao Fujino, Kiyotaka Komoku, Tomoyuki Yokogawa, Kazutami Arimoto (Okayama Prefectural Univ.) HCS2023-34 HIP2023-34
When developing a new material, it is desired that the sensory value expressed by the stimuli that arise from touching t... [more] HCS2023-34 HIP2023-34
pp.166-171
HCGSYMPO
(2nd)
2022-12-14
- 2022-12-16
Kagawa Onsite (Sunport Takamatsu) and Online
(Primary: On-site, Secondary: Online)
An attempt to build an auditory and tactile instrument system that enables online music communication -- To support the experiences of children with severe disabilities --
Koichiro Miyaji (Shinshu Univ.), Junichi Kanebako (KOBE DU), Hirokata Ooe (Toyo Univ.)
Communication through tactile stimulation is very important in order to evoke emotions and support the development of ch... [more]
MBE, NC
(Joint)
2022-03-02
13:25
Online Online Development and evaluation of a neurofeedback system for motor-imagery based BCI
Shuhei Oba, Simon Kojima, Shin'ichiro Kanoh (SIT) NC2021-52
A neurofeedback system to improve the user applicability of motor-imagery based BCI was proposed and evaluated in this s... [more] NC2021-52
pp.30-35
HCS 2022-01-29
15:00
Online Online The taste of chopsticks -- how the taste of food is affected by the material of the chopsticks used to eat it --
Yamato Ishikawa, Yuji Wada, Tatsuki Hiromasa (Ritsumeikan Univ.) HCS2021-51
The purpose of this study was to investigate the effect of chopstick material on the taste of food. The purpose was to f... [more] HCS2021-51
pp.49-54
TL 2020-10-25
12:30
Online Online [Invited Talk] Naming Foods and Describing Food Memories -- Verbalizing Delicious Eating Experiences --
Nami Fukutome (Tokyo Seiei Col.) TL2020-1
In this presentation, the relationship between food, eating behavior, and linguistic expression will be examined from th... [more] TL2020-1
pp.1-5
IMQ, IE, MVE, CQ
(Joint) [detail]
2019-03-14
16:35
Kagoshima Kagoshima University Study on Sake Preference Analysis by an Evaluation Data Acquisition Application
Yuki Hashimoto, Tatsuya Yamazaki (Niigata Univ.) CQ2018-105
There are over 1400 Sake breweries and 10000 or more brands in Japan, so that it is very difficult to discover sake fitt... [more] CQ2018-105
pp.73-78
CPM 2018-08-10
09:50
Aomori Hirosaki Univ. Relationship between taste evaluation of Ezoshika meat and electrical measurement
Mayumi B. Takeyama (Kitami Inst. & Technol.), Shinji Yokogawa (UEC), Masaru Sato, Takashi Yasui (Kitami Inst. & Technol.) CPM2018-15
To reduce the damage on agriculture and forestry caused by the increase in the number of Ezoshika, the utilization of Ez... [more] CPM2018-15
pp.33-38
MBE 2016-09-24
13:00
Niigata Niigata University Effects of sole materials of running shoes on sensory evaluation of foot stabilization function
Yuki Yamada, Koji Abe, Toyohiko Hayashi, Shigehito Tanahashi (Niigata Univ.), Shigenori Sato, Hiroki Kikui, Shinji Konno (Taica Corp.) MBE2016-24
Running shoes have two different functions of shock absorption and foot stabilization. Previous researches of factors in... [more] MBE2016-24
pp.1-6
MICT 2015-03-05
13:30
Kanagawa Yokohama Mitsui Building [Poster Presentation] Evaluation of the Influence of Positional Perception From Somatosensory Stimulation on the Fingertips in Standing Postural Control Mechanism
Ritsu Sekijima, Keisuke Shima (Yokohama National Univ.), Koji Shimatani (Prefectural Univ. of Hiroshima) MICT2014-74
It is known that somatosensory information from tiny force on fingertips is effective for light touch contact(LTC).
LTC... [more]
MICT2014-74
pp.13-15
SP, WIT, ASJ-H 2014-06-19
14:20
Ishikawa   Design of a Touch Display by Tactile Sensory Evaluation Using Onomatopoeic Words.
Manabu Chikai (AIST), Hitoshi Miyake (Nagaoka Univ. of Tech.), Shuichi Ino (AIST) SP2014-48 WIT2014-3
This paper shows that the design of a touch display. Thirty human volunteers were instructed to touch twenty sample obje... [more] SP2014-48 WIT2014-3
pp.11-16
HIP 2011-02-21
13:10
Okinawa Okinawa International Univ. [Invited Talk] Robotics Coaching System based on Symbolization of Sensorimotor Patterns and Emphatic Motion Demonstration
Tetsunari Inamura (NII), Keisuke Okuno (SOKENDAI) HIP2010-82
In this paper, a robotic motion coaching system that coaches human beings was introduced.
The purpose of this robotic s... [more]
HIP2010-82
pp.17-22
HCGSYMPO
(2nd)
2010-12-15
- 2010-12-17
Miyazaki Miyazaki Seagai resort Objective Evaluation of Somatic Sensations using Cortical Dipole Layer Imaging
Takayoshi Kishi, Junichi Hori (Niigata Univ)
In clinical situations, the objective evaluation of somatic sensations is expected without patient’s subjective opinions... [more]
MBE 2010-01-28
10:00
Kumamoto Kumamoto Univ. The study of olfactory information processing in human brain -- odor evoked potentials by pleasant and unpleasant smells --
Shinji Yamaguchi, Tomohiko Igasaki, Yuki Hayashida, Nobuki Murayama (Kumamoto Univ.) MBE2009-77
In this report, to clarify the mechanism of olfactory information processing in human brain, we investigated the relatio... [more] MBE2009-77
pp.1-4
HIP 2009-12-18
11:40
Miyagi RIEC Analyses of Understandings of Sense of Presence based on Educational Backgrounds
Kazuhiro Yoshida (Tohoku Univ./RIEC), Wataru Teramoto (RIEC/Tohoku Univ.), Nobuko Asai (Tohoku Univ.), Souta Hidaka (Tohoku Univ./JSPS), Shuichi Sakamoto (RIEC), Jiro Gyoba (Tohoku Univ.), Yo-iti Suzuki (RIEC) HIP2009-112
We investigated shared understandings of sense of presence among students in science and engineering courses. The studen... [more] HIP2009-112
pp.91-96
HIP 2008-12-18
- 2008-12-19
Miyagi RIEC Analyses of non-researcher's understanding of sense of presence
Kazuhiro Yoshida, Wataru Teramoto (Reserch Inst. of Electrical Com/Graduate School of Info Scie.), Nobuko Asai (Nagoya Univ.), Souta Hidaka (Tohoku Univ. / JSPS), Jiro Gyoba, Yo-iti Suzuki (Reserch Inst. of Electrical Com/Graduate School of Info Scie.) HIP2008-132
We investigated shared understandings of "sense of presence" among non-researchers by a questionnaire method. Although m... [more] HIP2008-132
pp.53-58
IE 2007-05-18
16:25
Kyoto Kyoto Institute of Technology Quality Evaluation of Marks within Papers using Gabor Functions
Manabu Osada (National Printing Bureau), Kota Aoki, Hiroshi Nagahashi (Tokyo Tech), Sadamichi Ohe (National Printing Bureau) IE2007-18
In this paper, we propose a new technique for the objective evaluation of marks made from pulp fibers that can replaces ... [more] IE2007-18
pp.41-46
MBE, NC
(Joint)
2005-12-09
10:00
Aichi   Development and Evaluation of a Full-size Experimental Device about Usability of Sliding Door
Shinji Tanaka, You Maekawa, Ryuhei Okuno, Kenzo Akazawa (Osaka Univ.)
A full-size experimental device was developed for study to control opening and closing force and weight of a door separa... [more] MBE2005-92
pp.1-4
 Results 1 - 18 of 18  /   
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