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All Technical Committee Conferences (Searched in: All Years)
| Committee | Date Time | Place | Paper Title / Authors | Abstract | Paper # | |
| WIT, IPSJ-AAC | 2022-03-09 15:40 |
Online | Online | Development of meal support system for the visually impaired based on food recognition using image analysis Rei Sasaki, Hirokazu Seki (CIT)  WIT2021-59 |
The purpose of this study is to develop a system to assist the visually impaired to eat alone. We devised an image analy... [more] | WIT2021-59 pp.92-96 |
| HCGSYMPO (2nd) |
2020-12-15 - 2020-12-17 |
Online | Online | A support system for choosing menus with well-balanced nutrition Takumi Ohata, Yoko Nishihara (Ritsumeikan Univ.), Ryosuke Yamanishi (Kansai Univ.) |
With the development of meals-out, it has been becoming more and more difficult and important to choose a well-balanced ... [more] | |
| HCGSYMPO (2nd) |
2020-12-15 - 2020-12-17 |
Online | Online | What Does the Platter as Shared Item Affect Communication?
-- Comparison of Gaze Behaviors of Elderly between Different Dietary Styles -- Hiroko Tokunaga, Toshitaka Hanai (Tokyo Denki Univ.), Atsushi Kimura (Nihon Univ.), Naoki Mukawa (Tokyo Denki Univ.) |
This study clarifies the effects of meal style on communication based on the behavior analysis of the co-eating of older... [more] | |
| EMM | 2020-03-05 15:35 |
Okinawa | (Cancelled but technical report was issued) |
[Poster Presentation]
A proposal for cooking asist system : Meal finder
-- food recognition in refrigerator -- Masahiro Sudo, Michiharu Niimi (KIT) EMM2019-116 |
This paper proposes a cooking assist system which is called “Meal Finder.” For the people who feels a bother with self-c... [more] | EMM2019-116 pp.75-80 |
| HCS | 2019-10-26 13:30 |
Tokyo | Nihon Univ. | Analysis of Schisming in Elderly Co-eating Conversation focusing on Eating Behaviors Hiroko Tokunaga, Toshitaka Hanai (Tokyo Denki Univ.), Atsushi Kimura (Nihon Univ.), Naoki Mukawa (Tokyo Denki Univ.) HCS2019-45 |
This study aims to find the meal style that produces dynamic communication in elderly co-eating. In this paper, we analy... [more] | HCS2019-45 pp.29-34 |
| HCS | 2018-11-02 15:15 |
Ibaraki | Design and Construction of Co-eating Dataset for Analyzing Communication among Elderly Persons Hiroko Tokunaga (Tokyo Denki Univ.), Atsushi Kimura (Nihon Univ.), Naoki MUkawa (Tokyo Denki Univ.) HCS2018-45 |
Developing new friendship and maintaining inter-personal relationship among elderly people would contribute not only to ... [more] | HCS2018-45 pp.25-30 |
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| HCS | 2018-03-13 16:15 |
Miyagi | Research Institute of Electrical Communication, Tohoku University | Analysis of Factors Affecting improvement of Subjective Well-being in Video-mediated Co-eating Communications for Elderly Parents Who Lives Apart from their Children Haruka Konno, Hiroko Tokunaga, Naoki Mukawa, Kyoko Hine (Tokyo Denki Univ.) HCS2017-103 |
In this paper, we clarify influences of video-mediated co-eating experiences between elderly parents and their independe... [more] | HCS2017-103 pp.59-64 |
| ET | 2018-03-03 13:30 |
Kochi | Kochi University of Technology (Eikokuji Campus) | A Study of Generalization on Student Request System for Night-and-Meal-Away from Dormitory Rina Kataoka, Naoya Fukuda, Yukiko Matsushima (NIT, Tsuyama Col.) ET2017-125 |
Students who live in a dormitory at the National Institute of Technology hand in a night-and-meal-away request at a dorm... [more] | ET2017-125 pp.211-216 |
| MVE | 2017-09-22 10:00 |
Chiba | Chiba Univ. | Meal Information Collection System Using Smart Tableware Kohei Kaiya, Hiroyuki Suzuki, Akio Koyama (Yamagata Univ.) MVE2017-20 |
In recent years, systems for health management have been widespread, and one of them is a system for managing meal infor... [more] | MVE2017-20 pp.31-36 |
| ET | 2017-03-10 15:05 |
Ehime | National Institute of Technology, Niihama College | Construction of Student Request System for Night-and-Meal-Away from Dormitory Takanori Inoue, Ryuya Kishimoto, Rikuya Murakami, Yukiko Matsushima (NIT, Tsuyama Col.) ET2016-126 |
Students who live in a dormitory at the National Institute of Technology hand in a night-and-meal-away request at the do... [more] | ET2016-126 pp.185-188 |
| HCS, HIP, HI-SIGCOASTER [detail] | 2016-05-19 15:25 |
Okinawa | Okinawa Industry Support Center | A Case Study of Video-mediated Co-eating Communication between Elderly Parent and Their Independent Children
-- Effects of Co-eating Interpreted from Their Life Logs of Two-month Long Experiments and Interviews -- Hiroko Tokunaga (Tokyo Denki Univ.), Momoko Nakatani (NTT-IT), Naonori Akiya (Yamaguchi Univ.), Naoki Mukawa (Tokyo Denki Univ.) HCS2016-24 HIP2016-24 |
This research was aimed at verifying whether video-mediated co-eating experiences between elderly parents and their inde... [more] | HCS2016-24 HIP2016-24 pp.195-200 |
| NS, IN (Joint) |
2016-03-04 13:50 |
Miyazaki | Phoenix Seagaia Resort | A meal menu recommendation system based on the Bayesian network inference modeling intuitive elements Masahide MIyoshi, Kazumasa Takami (Soka Univ.) IN2015-145 |
We are intuitive to determine the diet menu that we want to eat in a restaurant, in consideration of their own situation... [more] | IN2015-145 pp.217-222 |
| CQ, IMQ, MVE, IE (Joint) [detail] |
2015-03-03 15:10 |
Tokyo | Seikei Univ. | Prediction of personal dietary habits based on summarized expressions of meal names Ryota Komiyama, Sosuke Amano, Kiyoharu Aizawa (UTokyo), Makoto Ogawa (foo.log) IMQ2014-37 IE2014-98 MVE2014-85 |
We tried to extract characteristics of personal dietary habits by abstracting a vast amount of personal food records acc... [more] | IMQ2014-37 IE2014-98 MVE2014-85 pp.55-56 |
| CQ, IMQ, MVE, IE (Joint) [detail] |
2015-03-04 14:00 |
Tokyo | Seikei Univ. | Extraction of Food Category Representatives in Meal Name Data Sosuke Amano, Kiyoharu Aizawa (The Univ. of Tokyo), Makoto Ogawa (foo.log) IMQ2014-58 IE2014-119 MVE2014-106 |
We can collect the big data of food from various web services such as a food recording application, a restaurant recomme... [more] | IMQ2014-58 IE2014-119 MVE2014-106 pp.147-152 |
| KBSE | 2014-05-29 16:30 |
Kanagawa | Keio Univ.(Raiou-sha, Hiyoshi Campus) | Automatic Detecting of Meal Patterns using Conductive Chopsticks Shigeo Kaneda, Hirotoshi Amemiya, Yuki Yamagishi (Doshisha Univ.) KBSE2014-5 |
Comfort meals are very important for the health of senior citizens. If he/she eats poorly, his/her health may be destro... [more] |
KBSE2014-5 pp.25-30 |
| CQ, MVE, IE, IMQ, CEA (Joint) [detail] |
2014-03-06 10:50 |
Oita | Beppu International Convention Center | Detecting Cooking Blog Entries Mentioned about Failed Meals Miho Tsujita (Hiroshima City Univ), Yoko Doi, Hidetsugu Nanba, Toshiyuki Takezawa (Hiroshima City Univ.), Kazutoshi Sumiya (Univ. of Hyogo) IMQ2013-29 IE2013-138 MVE2013-67 |
We propose a method that detects blog entries mentioned about failed meals. First, we collected blog entries using queri... [more] | IMQ2013-29 IE2013-138 MVE2013-67 pp.31-36 |
| MBE | 2014-01-24 15:10 |
Saga | Saga University | Evaluation system for nutrientintake using image processing Rie Takahashi, Masayuki Nambu, Miho Asano (Osaka Electro-Comm. Univ.) MBE2013-100 |
Many trials of the nutrition evaluation using a picture have been reported. However, almost of them are evaluation of am... [more] | MBE2013-100 pp.35-38 |
| BioX (2nd) |
2013-05-24 17:40 |
Toyama | Toyama Prefectural University | [Poster Presentation]
Preliminary study on development of a swallowing sensor for meal assistance Kosei Nishitani, Ryosuke Orito, Juhyon Kim, Kazuki Nakajima (Univ of Toyama) |
In Japan, number of nursing facility users who require high nursing care level are increasing every year. The previous s... [more] | |
| LOIS | 2013-03-08 14:20 |
Okinawa | Normalization technique for meal pictures using feature points of the tablecloth Katsuyoshi Tanabe, Shogo Sawada (Meio Univ.) LOIS2012-101 |
Good meal balance is important for health. But it is difficult to always eat a balanced meal. In this research, the tech... [more] | LOIS2012-101 pp.185-190 |
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| HCS | 2012-08-18 15:20 |
Shiga | Analysis of Interactions in mealtime via video mediated communication system
-- How do we manage talking and eating cooperatively? -- Naonori Akiya (Kyoto Univ.), Naoki Mukawa, Hiroko Tokunaga, Masahide Yuasa, Atsushi Kimura (TDU) HCS2012-40 |
This paper analyzes behavioral interactions in table talk of three participants via VMC system. Especially, we describe ... [more] | HCS2012-40 pp.43-48 |
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