Paper Abstract and Keywords |
Presentation |
2009-11-13 13:00
Supprring for Eliciting User Comments on Cooking Video Records
-- An interface for drawing and recording potential knowledge and reviews on cooking records -- Kanako Obata, Masashi Kanegae, Kazuaki Kondo, Yuichi Nakamura (Kyoto Univ.) MVE2009-75 |
Abstract |
(in Japanese) |
(See Japanese page) |
(in English) |
In this paper, we propose a framework for adding explanations, comments, or reviews to videos taken in a home kitchen. By indexing videos with cooking processes and by using ontology on cooking, relevant portions to be annotated can be easily retrieved, and we can add comments etc. to those portions. First, we introduce the framework , and then explain the experiments for evaluation. |
Keyword |
(in Japanese) |
(See Japanese page) |
(in English) |
cooking video / annotation / ontology / cooking status recognition / / / / |
Reference Info. |
IEICE Tech. Rep., vol. 109, no. 281, MVE2009-75, pp. 65-66, Nov. 2009. |
Paper # |
MVE2009-75 |
Date of Issue |
2009-11-05 (MVE) |
ISSN |
Print edition: ISSN 0913-5685 Online edition: ISSN 2432-6380 |
Copyright and reproduction |
All rights are reserved and no part of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopy, recording, or any information storage and retrieval system, without permission in writing from the publisher. Notwithstanding, instructors are permitted to photocopy isolated articles for noncommercial classroom use without fee. (License No.: 10GA0019/12GB0052/13GB0056/17GB0034/18GB0034) |
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MVE2009-75 |
Conference Information |
Committee |
MVE |
Conference Date |
2009-11-12 - 2009-11-13 |
Place (in Japanese) |
(See Japanese page) |
Place (in English) |
Osaka Institute of Technology |
Topics (in Japanese) |
(See Japanese page) |
Topics (in English) |
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Paper Information |
Registration To |
MVE |
Conference Code |
2009-11-MVE |
Language |
Japanese |
Title (in Japanese) |
(See Japanese page) |
Sub Title (in Japanese) |
(See Japanese page) |
Title (in English) |
Supprring for Eliciting User Comments on Cooking Video Records |
Sub Title (in English) |
An interface for drawing and recording potential knowledge and reviews on cooking records |
Keyword(1) |
cooking video |
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annotation |
Keyword(3) |
ontology |
Keyword(4) |
cooking status recognition |
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1st Author's Name |
Kanako Obata |
1st Author's Affiliation |
Kyoto University (Kyoto Univ.) |
2nd Author's Name |
Masashi Kanegae |
2nd Author's Affiliation |
Kyoto University (Kyoto Univ.) |
3rd Author's Name |
Kazuaki Kondo |
3rd Author's Affiliation |
Kyoto University (Kyoto Univ.) |
4th Author's Name |
Yuichi Nakamura |
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Kyoto University (Kyoto Univ.) |
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Speaker |
Author-1 |
Date Time |
2009-11-13 13:00:00 |
Presentation Time |
20 minutes |
Registration for |
MVE |
Paper # |
MVE2009-75 |
Volume (vol) |
vol.109 |
Number (no) |
no.281 |
Page |
pp.65-66 |
#Pages |
2 |
Date of Issue |
2009-11-05 (MVE) |
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